Erica Sweet

Completing the range is this partially fermented grape must. A delicate red dessert wine, has become part of local tradition. With its classic purplish-red colour, the “Erica” Dolce offers enjoyable floral scents and a harmonious, fresh palate. The low alcohol level and characteristic liveliness makes it a festive, feminine wine, the perfect “last glass” for drinking at the end of a meal or other convivial occasions.

Grape varietal: 
Red grapes.
Vinification: 
grape must partially fermented with the nose and the aromatic taste of the Brachetto grape.
Alcohol: 
6% vol.
Service temperature: 
12-14° C.
Notes: 
drink within 2 years.
Erica Sweet.